Dick Vernon’s Home Made Spaghetti Sauce

Dick Vernon’s Home Made Spaghetti Sauce

Special Spicy Marinara Spaghetti Sauce

 

INGREDIENTS:

  • 6 tsp. Extra virgin olive oil
  • 4 cloves fresh garlic
  • 1 large red bell pepper
  • 2 large green bell peppers
  • 2 medium sweet onions
  • 1 small jalapino pepper
  • 4 28 ounce cans plum tomatoes
  • 3 tsp. red pepper flakes
  • 2 tsp. basil leaves

 

MAKES 6 SERVINGS FOR TWO PEOPLE (use one and freeze five).

 

DIRECTIONS:

  • Dice all peppers into small chunks.
  • Dice onions into small chunks.
  • Chop garlic into small chunks.
  • Pour extra virgin olive oil in heated kettle.
  • At same time, add peppers, onions, garlic into kettle .
  • Cook for about 10 minutes under medium heat.
  • Open cans of tomatos and pour liquid into kettle.
  • Add tomatoes and crush them with your fingers as you add in kettle.
  • Stir well to combine, then bring liquid to a simmer.
  • Be sure to run a taste test every so often.
  • Add red pepper flakes and basil and continue to simmer for at least 20 minutes.
  • Continue to stir ingredients (and also taste test).
  • Start and cook your spaghetti.
  • Pour sauce over spaghetti when served.

 

 

 

 

 

 

 

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About Dick and Danna

Resume for Dick Vernon, PHD (Possess Highschool Diploma) I am a dynamic figure, often seen scaling walls and crushing ice. I have been known to remodel train stations on my lunch breaks, making them more efficient in the area of heat retention. I translate ethnic slurs for Cuban refugees, I write award-winning operas, I manage time efficiently. I am a strong conservative politically. Occasionally, I tread water for three days in a row. I make women swoon with my sensuous steel guitar playing, I can pilot bicycles up severe inclines with unflagging speed, and I cook Thirty-Minute Brownies in twenty minutes. I am an expert in stucco, a veteran in love, and an outlaw in Peru. Using only a hoe and a large glass of water, I once single-handedly defended a small village in the Amazon Basin from a horde of ferocious army ants. I play bluegrass cello, I was scouted by the Mets, I am the subject of numerous documentaries. When I’m bored, I build large suspension bridges in my yard. I enjoy urban hang gliding. On Wednesdays, I repair computerized aircraft panels free of charge. I am an abstract artist, a concrete analyst, and a ruthless bookie. Critics worldwide swoon over my original line of corduroy evening wear. I don’t perspire. I am a private citizen, yet I receive fan mail. Ihave been caller number nine and have won the weekend passes. Last summer I toured New Jersey with a traveling centrifugal-force demonstration. I bat .400. My deft floral arrangements have earned me fame in international botany circles. Children trust me. I can hurl tennis rackets at small moving objects with deadly accuracy. I once read Paradise Lost, Moby Dick, and David Copperfield in one day and still had time to refurbish an entire dining room that evening. I know the exact location of every food item in the supermarket. I have performed several covert operations with the CIA. I sleep once a week; when I do sleep, I sleep in a chair. While on vacation in Canada, I successfully negotiated with a group of terrorists who had seized a small bakery. I balance, I weave, I dodge, I frolic, and my bills are all paid. On week- ends, to let off steam, I participate in full-contact origami. Years ago I discovered the meaning of life but forgot to write it down. I have made extraordinary four course meals using only a mouli and a toaster oven. I have given Rachel Ray and Emirile cooking lessons. I breed prize-winning clams. I have won bullfights in San Juan, cliff-diving competitions in Sri Lanka, and spelling bees at the Kremlin. I have played Hamlet, I have performe open-heart surgery, and I have spoken with Elvis many times when I taught him how to play guitar.. But I have not yet gone to college. ——————————————————- Resume for: Danna Vernon I put up with Dick Vernon. Doesn’t that say it all?
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